One of biggest frustrations people have with their Bokashi bin, it seems, is that now and then it smells. Not just a bit, but really, really off. Not good for goodwill in the family or recruiting friends and neighbors to the cause. Mostly, people try to solve the problem by tossing in more bran. Gradually…
The trick to enjoying life with your Bokashi bin is to keep it dry in there. Honestly, it’s that simple. Yeah, you have to have an airtight bin and sprinkle on the bran regularly but if it smells in your bin chances are it’s just too wet. The process is probably doing fine but it’s…
I keep talking about bio-bags. And to be honest I’m not completely sure what they’re called in different countries. But they are basically these — a roll of bags that work just like plastic bags but that are made from corn starch. Organic in other words, and they will break down in the soil. We…
Finally it seems spring is here! Yesterday, I was poking around in my boxes, checking how the soil was doing, deciding which ones needed a top-up of bokashi, which plants were going to go where this year. You know, that delicious pre-season joy when everything is still possible — nothing has gone wrong yet, and…
“Hello gardeners! Please take some coffee grinds for your garden!” What gardener could resist that? Well, unfortunately I had to as I was just a tourist passing by. But I was seriously tempted to drag some home to the friends we were staying with. Coffee grounds are just great in the garden. The nice thing…
If you’ve been into bokashi for a while, perhaps it’s time to branch out into some new zone for your experiments? Make your own activated bran, maybe — way cheaper and fun to do. Or activate the EM mother culture (EM-1®) and make your own activated EM to use in the garden. Does wonders for the…
Can the soil making part be done in a regular outdoor composter? rather than buried?