What to do with your Bokashi when you live in a flat

Bokashi works just fine in an apartment, you fill your bucket under the kitchen sink just like anyone else. But every two or three weeks you’ll have a fully fermented bucket on your hands and the question is what to do about it then. I thought this thread was interesting for just that reason, aContinue reading “What to do with your Bokashi when you live in a flat”

What’s your Bokashi bin called?

I was explaining Bokashi to a woman I met the other day with my usual enthusiasm. (Being a bit of a compost nerd at heart and all that.) She was really interested, got it immediately and you could see the light bulb go on as she went through the mental steps of how this wouldContinue reading “What’s your Bokashi bin called?”