Month: April 2012

Bokashi — Keep it dry and it won’t smell. Promise.

The trick to enjoying life with your Bokashi bin is to keep it dry in there. Honestly, it’s that simple. Yeah, you have to have an airtight bin and sprinkle on the bran regularly but if it smells in your bin chances are it’s…

Living soil. Read all about it.

There are many sites talking about Bokashi, about EM, about how marvelous it all is. Which it is. (Of course.) But this one’s a bit different. There are some real experts on board and they’ve been working with Bokashi for many years. With a…

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