About the soil. Use whatever you have on hand. And a 50:50 mix is often best, although you can do this however you want. The smaller pieces you have in your bokashi bucket the faster they will transform to soil, as the microbes have more surface area to work with. By the same logic, it’sContinue reading “15. Soil factory tips”
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08. How much bokashi?
So, your bokashi has become soil. How strong is it and what can you plant in it? As a completely general rule of thumb, around one-third bokashi and two-thirds soil is a good guide for most plants. If you’re planning to plant rhubarb, pumpkin, or any type of demanding plant you might want to aimContinue reading “08. How much bokashi?”
06. Time to plant!
So, back to the process. You’ve dug down your bokashi and you’re ready to plant your garden. How and when? Rule of thumb: don’t let roots get in contact directly with bokashi the first two weeks it’s dug down. The reason is not that the bokashi is too strong, the plants can handle that, it’sContinue reading “06. Time to plant!”
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