07. Bokashi becomes soil

I’ve been doing bokashi for over ten years, but even so I like to poke around in my ”bokashi spots” now and then to see how they’re doing. They never cease to amaze me! Every time I find some bits of eggshell, or a slow-to-decompose tea bag or a bit of avocado peel or aContinue reading “07. Bokashi becomes soil”